Inside you'll find a big industrial style room, complete with open kitchen so you can watch the chefs at work.
Breakfast fare ranged from your standard muesli to the full english breakfast. The menu was limited but we eventually decided what we wanted to munch on.
I opted for the baked eggs with roasted peppers and shanklish ($16). I had no idea what shanklish was whilst I was eating it, but did the old google search and apparently its a type of Lebanese cows or sheeps milk cheese. So there you go.
The dish came with two mini pieces of turkish bread- and this was the only criticism I could make. I don't know about anyone else but I really need more than two little pieces of bread in order to mop up that eggy and tomatoey goodness. I felt like I had to ration the bread due to the stingy bread to egg ratio.
.......I have thought way to much into that.
Shakshouka- baked eggs with roasted peppers and shanklish ($16) |
Toasted honey granola & poached fruit with vanilla yoghurt ($10) |
English breaky tea |
A very popular fancy smansy place at any time of day. Next time I return it will be for a dinner feast. Complete with lots of salt.
Cumulus Inc.
45 Flinders Lane, Melbourne CBD
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